“ The falafel plate was very good. Had come in after the noon lunch hour, the service is slow as only one person is serving the front of the house and the tables. The restaurant was orderly and clean. ”

“ We get Pi takeout regularly and it's a little hit or miss with some dishes. Their garlic potatoes are amazing every single time - flavorful. The chicken tawook is also consistently bomb. I order the beef kebab and it's not always great or fresh it just depends on the day I guess. I wish I could get rice without butter but I get that it's batch made. Service is usually great but our orders have been wrong many times. I will continue to order food from here because it's still way better than other options in the area. ”

“ Walked in late on a Friday night and this place was perfect. Dining room was very clean, and staff were very attentive. The menu options are great, we had a great lentil soup, a beef plate with hummus and salad, and a beef shawarma wrap that came with fries and a drink. I will definitely be coming back ”

“ I lived two blocks away 25 years ago and stopped by to reminisce. Food was amazing. I ordered the beef kabab plate. Cashier not at all friendly. No one was there when I went on a Saturday. She looked annoyed I ate there. That's why I'm giving it four stars instead of five. ”

“ Pi on Sunset is a Lebanese restaurant on Zelzah in Granada Hills. It has an elegant dining space and a small basic menu of Mediterranean items. I came here for carry out and chose the Spinach Pi (2 pieces, that's how they spell it), from the appetizer menu. It has a similar look to Samosas, were deep fried and had a crisp and tasty outer dough covering. The inside filling contained a generous serving of spinach and onions. If anything, a little less lime in the mix would have carried it better. For the main, I ordered the Kafta Kabab plate. The ground beef kabobs had a mild but distinct flavor. They were slightly dry but appetizing and with a good bite. The hummus was silky and well prepared. The accompanying pita bread, rice and roasted jalapeño and tomato completed the dish. There was also a small salad portion. Service was timely, friendly and informative. ”

“ Well this restaurant is a pleasant surprise. Itching to try a new Mediterranean/Middle Eastern restaurant, we found out that Pi on Sunset is actually rather close to us. The ambiance is spacious with floor to ceiling glass window and open floor plan, although the disco music was a bit interesting. Different. But on the food side, Pi delivers! My parents love the chicken kebab, while I like the beef kebab just a bit more. You can't go wrong with eithertl be honest since they are savory and flavorful without being dry. The basmati rice is subtly aromatic and complements the kebabs very well. The hummus is also well made with good texture, consistency, and taste. Only thing I find a little bit lacking is the garlic sauce. It's a bit tangy and I have had better. Luckily, you don't really need it for these plates. The kebab and rice play center stage just fine. ”

“ If you love fresh dolmas, hummus, homemade falafel and lentil soup, the best kabobs that are marinated and grilled to perfection and all kinds of other freshly and deliciously prepared Mediterranean Food then you have to eat at Pi On Sunset! The food is just incredible! ”

“ First time going to this restaurant. Not a very big space, with limited open seating. No real privacy. Service is ok. Not very attentive. I think they give you time to enjoy your meal, but this leaves you sitting there waiting. Noise level is as expected in an open space Food was good however food temperature was sub par. Maybe this is normal for this type of cuisine. Fries seemed cool to the touch and bite. Not a bad dining experience. If looking to try Lebanese food, give it a visit. ”

“ Huge improvement from my last review... Visited on a late Wednesday afternoon for an early dinner ar 4PM. The little parking lot had two open spots when I arrived. The restaurant was empty. The decor was clean and simple. The menu was filled with the standard Mediterranean options. I was happy with the vegetarian selections. We ordered the grape leaves, lentil soup, tabbouleh and the Branzino (sea bass plate). Everything arrived in a timely manner, was beautifully plated and in good portion. The grape leaves were delicious! The texture, firmness and flavor were spot on. The lentil soup was perfect in temperature and consistency, and seasoned well. The tabbouleh was made to order. I requested an alteration to an ingredient and they accommodated my request making it the best tabbouleh I've ever had! I didn't try the Branzino but I was told it was wonderful. The sea bass was moist and perfectly seasoned, the rice was perfectly cooked and the salad was... a salad. Lol. Service started off well but disappeared after our food was brought out. It became like a ghost town. We had to search for someone to get the bill. Overall, this was a good dining experience. It will definitely be on my radar for ordering take out. ”